Sourdough Sorcery: The Podcast
Bulk Ferment vs Proofing vs Cold Ferment: Final...
If you’ve ever felt confused about bulk fermentation, proofing, and cold fermenting… you’re not alone. In this post, we break down exactly what each stage means, when it happens, and...
Bulk Ferment vs Proofing vs Cold Ferment: Final...
If you’ve ever felt confused about bulk fermentation, proofing, and cold fermenting… you’re not alone. In this post, we break down exactly what each stage means, when it happens, and...
The #1 Reason Your Sourdough Isn’t Working (It’...
If your sourdough bread isn’t turning out the way you hoped—dense, gummy, or flat—the problem might not be your recipe. In this post, you’ll learn why timing is the key...
The #1 Reason Your Sourdough Isn’t Working (It’...
If your sourdough bread isn’t turning out the way you hoped—dense, gummy, or flat—the problem might not be your recipe. In this post, you’ll learn why timing is the key...
Under-Proofed vs Over-Proofed Sourdough: How to...
If your sourdough is coming out flat, dense, or full of uneven holes, the problem probably isn’t your starter—it’s your timing. In this post, you’ll learn how to recognize under-proofed...
Under-Proofed vs Over-Proofed Sourdough: How to...
If your sourdough is coming out flat, dense, or full of uneven holes, the problem probably isn’t your starter—it’s your timing. In this post, you’ll learn how to recognize under-proofed...
Stop Obsessing Over Starter Ratios: How to Actu...
Sourdough starter ratios aren’t rules—they’re tools. In this post, you’ll learn what feeding ratios actually do, how they affect timing and activity, and how to use them to make sourdough...
Stop Obsessing Over Starter Ratios: How to Actu...
Sourdough starter ratios aren’t rules—they’re tools. In this post, you’ll learn what feeding ratios actually do, how they affect timing and activity, and how to use them to make sourdough...
Sourdough Discard: Waste, Wisdom… or the Health...
Are you throwing away the healthiest part of your sourdough starter? In this post, we break down what discard really is, whether it’s healthier than active starter, and what actually...
Sourdough Discard: Waste, Wisdom… or the Health...
Are you throwing away the healthiest part of your sourdough starter? In this post, we break down what discard really is, whether it’s healthier than active starter, and what actually...
The 4 Variables That Control Your Sourdough Sta...
If your sourdough starter isn’t rising, seems weak, or won’t reactivate after sitting in the fridge, it’s not random. Your starter responds to four variables: flour, water, temperature, and time....
The 4 Variables That Control Your Sourdough Sta...
If your sourdough starter isn’t rising, seems weak, or won’t reactivate after sitting in the fridge, it’s not random. Your starter responds to four variables: flour, water, temperature, and time....